{"title":"Grilling with Weeks Honey Farm | Save 20% Off with code: GRILL","description":"\u003cp\u003eBuy all three to save on Summer Grilling and make your party scene the envy of the neighborhood.\u003c\/p\u003e","products":[{"product_id":"honey-dill-mustard","title":"Weeks Gourmet Southern Honey Dill Mustard is great on everything; 9 oz","description":"\u003cp dir=\"ltr\" data-pm-slice=\"1 1 []\"\u003eElevate your culinary creations with Weeks Honey Dill Mustard, a 9-ounce jar of gourmet mustard bursting with zesty dill and the natural sweetness of raw honey. Handcrafted for Weeks Honey Farm in Georgia, this honey-infused mustard blends nearly 30% pure honey for a bold, tangy flavor with a smooth, sweet finish. At only 5 calories per serving, it’s the perfect guilt-free addition to sandwiches, dips, glazes, and more. Transform your meals and impress your guests with this dill-icious condiment!\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003eWhy Choose Weeks Honey Dill Mustard?\u003c\/h2\u003e\n\u003cul class=\"tight\" data-tight=\"true\" dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eBold, Balanced Flavor\u003c\/strong\u003e: A vibrant mix of zesty dill and sweet raw honey, delivering a tangy kick with a smooth, lingering sweetness that elevates any dish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eVersatile Culinary Star\u003c\/strong\u003e: Perfect as a standalone dip, sandwich spread, or glaze for meats like ham, salmon, or chicken. Its rich flavor makes every meal a gourmet experience.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eLow-Calorie \u0026amp; Guilt-Free\u003c\/strong\u003e: With only 5 calories per serving, this natural mustard is a healthy, flavorful alternative to high-calorie condiments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ePremium Quality\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eMade with nearly 30% \u003c\/span\u003eGeorgia-grown raw honey\u003c\/span\u003e, crafted in small batches for Weeks Honey Farm, ensuring no artificial additives or preservatives.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAmerican-Made \u0026amp; Sustainable\u003c\/strong\u003e: Proudly produced in USA with sustainably sourced ingredients, supporting local beekeepers and eco-friendly practices.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003ePerfect Pairings \u0026amp; Uses\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003eWeeks Honey Dill Mustard is your go-to for adding bold flavor to every occasion:\u003c\/p\u003e\n\u003cul class=\"tight\" data-tight=\"true\" dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSandwich Upgrade\u003c\/strong\u003e: Spread on turkey, ham, or veggie sandwiches for a zesty, sweet twist that takes your lunch to the next level.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eParty-Ready Dip\u003c\/strong\u003e: Serve with pretzels, veggies, or cheese platters for a crowd-pleasing appetizer that’s the talk of the party.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eGourmet Glaze\u003c\/strong\u003e: Brush on salmon, pork, or chicken during the last few minutes of cooking for a caramelized, honey-dill glaze that wows the palate.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSalad Dressings\u003c\/strong\u003e: Mix with olive oil and lemon juice for a tangy, honey-infused dressing that complements fresh greens or potato salads.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSnack Time\u003c\/strong\u003e: Pair with crackers or charcuterie for a quick, flavorful snack with a Southern touch.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003eRecipe: Honey Dill Mustard-Glazed Salmon\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003eImpress your dinner guests with this easy, flavorful salmon dish featuring Weeks Honey Dill Mustard.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e (Serves 4):\u003c\/p\u003e\n\u003cul class=\"tight\" data-tight=\"true\" dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e4 salmon fillets (6 oz each)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e2 tbsp Weeks Honey Dill Mustard\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e1 tbsp olive oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e1 tsp fresh lemon juice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e1 tsp minced garlic\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e1 tsp fresh dill, chopped (or 1\/2 tsp dried dill)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003eSalt and pepper to taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003eLemon slices and fresh dill for garnish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e:\u003c\/p\u003e\n\u003col class=\"tight\" data-tight=\"true\" dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePrep the Glaze\u003c\/strong\u003e: In a small bowl, mix honey dill mustard, olive oil, lemon juice, garlic, and dill until smooth.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eMarinate\u003c\/strong\u003e: Season salmon with salt and pepper. Brush with half the mustard glaze and let sit for 10 minutes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCook\u003c\/strong\u003e: Preheat oven to 400°F (200°C). Place salmon on a lined baking sheet and bake for 10-12 minutes, brushing with remaining glaze halfway through, until flaky.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eServe\u003c\/strong\u003e: Garnish with lemon slices and fresh dill. Pair with roasted asparagus or a quinoa salad for a gourmet meal.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWhy It Works\u003c\/strong\u003e: The honey dill mustard creates a sweet-tangy glaze that caramelizes beautifully, enhancing the salmon’s natural richness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 dir=\"ltr\"\u003eShop Now \u0026amp; Savor the Flavor!\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003eReady to spice up your meals with the best honey mustard? Order your 9 oz jar of Weeks Honey Dill Mustard. Handcrafted in limited batches, this gourmet condiment is your key to unforgettable flavors, shipped fast to your door. Stock up today and experience the zesty, honey-infused goodness of Weeks Honey Farm—proudly Georgia-grown and American-made!\u003c\/p\u003e","brand":"Weeks Honey Farm, Inc.","offers":[{"title":"Default Title","offer_id":39935370690749,"sku":"041652528276","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0434\/8638\/0185\/files\/HoneyDillMustard-9oz.jpg?v=1775677315"},{"product_id":"rosemary-honey","title":"Hand-Infused Rosemary Honey","description":"\u003cp dir=\"ltr\" data-pm-slice=\"1 1 []\"\u003eElevate your culinary creations with Weeks Hand-Infused Rosemary Honey, a gourmet blend of 100% pure raw honey and aromatic rosemary, handcrafted in small batches at our family-owned Georgia farm. This herbaceous honey combines the rich, molassy sweetness of raw honey with the earthy, pine-like notes of rosemary, creating a versatile delicacy loved by tea drinkers, chefs, and foodies alike. Perfect for drizzling, glazing, or mixing, this premium infused honey transforms every dish into a savory masterpiece.\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003eWhy Choose Weeks Rosemary Honey?\u003c\/h2\u003e\n\u003cul class=\"tight\" data-tight=\"true\" dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePure \u0026amp; Natural\u003c\/strong\u003e: Made with raw, unfiltered honey and fresh rosemary, this blend is free from additives, preservatives, or artificial flavors, preserving natural enzymes and antioxidants for health and taste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eUnique Herbaceous Flavor\u003c\/strong\u003e: The bold, savory rosemary pairs with the deep, molassy sweetness of honey, offering a balanced sweet-and-savory profile that’s unlike any other honey.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eVersatile Culinary Gem\u003c\/strong\u003e: Ideal for hot tea, salad dressings, sauces, or as a glaze for meats like lamb, prime rib, or turkey, this honey adds a gourmet touch to any recipe.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eHandcrafted in Georgia\u003c\/strong\u003e: Crafted with care by Weeks Honey Farm since 1960, using sustainably sourced ingredients to support local beekeepers and eco-friendly practices.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eHealth Benefits\u003c\/strong\u003e: Packed with antioxidants from raw honey and rosemary’s natural properties, it supports immune health and adds a wholesome twist to your diet.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003eSavor the Versatility: Pairings \u0026amp; Uses\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003eWeeks Rosemary Honey is your secret weapon for elevating flavors in the kitchen:\u003c\/p\u003e\n\u003cul class=\"tight\" data-tight=\"true\" dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eTea Lover’s Favorite\u003c\/strong\u003e: Stir into\u003cstrong\u003e \u003c\/strong\u003eherbal teas like chamomile or earl grey for a soothing, aromatic sweetness that enhances every sip.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eGourmet Glazes\u003c\/strong\u003e: Drizzle over roasted lamb, turkey, or prime rib for a glossy, savory-sweet glaze that impresses at any dinner table.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSalad Dressings \u0026amp; Sauces\u003c\/strong\u003e: Mix with olive oil, balsamic vinegar, or mustard for a tangy, herbaceous dressing or marinade that transforms salads or grilled vegetables.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCheese Board Elegance\u003c\/strong\u003e: Pair with aged cheddar, goat cheese, or brie for a sophisticated appetizer, complemented by figs or walnuts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eBaking Brilliance\u003c\/strong\u003e: Swirl into cornbread, scones, or savory pastries for a unique, aromatic sweetness that elevates baked goods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003eRecipe: Rosemary Honey-Glazed Roasted Lamb\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003eCreate a show-stopping dish with this savory, herb-infused glaze featuring Weeks Rosemary Honey.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e (Serves 4):\u003c\/p\u003e\n\u003cul class=\"tight\" data-tight=\"true\" dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e2 lb lamb roast (leg or shoulder)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e3 tbsp Weeks Hand-Infused Rosemary Honey\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e2 tbsp olive oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e1 tbsp balsamic vinegar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e2 cloves garlic, minced\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e1 tsp fresh rosemary, chopped (or 1\/2 tsp dried)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003eSalt and pepper to taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003eFresh rosemary sprigs for garnish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e:\u003c\/p\u003e\n\u003col class=\"tight\" data-tight=\"true\" dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePrep the Glaze\u003c\/strong\u003e: In a bowl, whisk together rosemary honey, olive oil, balsamic vinegar, garlic, and chopped rosemary until smooth.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eMarinate\u003c\/strong\u003e: Season lamb with salt and pepper. Brush with half the honey glaze and let sit for 20 minutes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eRoast\u003c\/strong\u003e: Preheat oven to 375°F (190°C). Place lamb in a roasting pan and roast for 1-1.5 hours (for medium), basting with remaining glaze halfway through, until internal temperature reaches 145°F (63°C).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eServe\u003c\/strong\u003e: Let rest for 10 minutes, then slice and garnish with rosemary sprigs. Pair with roasted potatoes or asparagus for a gourmet meal.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWhy It Works\u003c\/strong\u003e: The rosemary honey glaze caramelizes beautifully, enhancing the lamb’s richness with a sweet, herbaceous depth.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 dir=\"ltr\"\u003eShop Now \u0026amp; Transform Your Dishes!\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003eReady to experience the best infused honey? Visit WeeksHoneyFarm.com to order your jar of Weeks Hand-Infused Rosemary Honey. Crafted in limited small batches, this gourmet honey is a must-have for tea lovers and culinary enthusiasts, shipped fast to your door. Stock up today and savor the savory-sweet magic of Weeks Honey Farm—proudly Georgia-grown and American-made!\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eNOTE: BUNDLES NOT INCLUDED IN OTHER DISCOUNTS\u003c\/strong\u003e\u003c\/h4\u003e","brand":"Weeks Honey Farm, Inc.","offers":[{"title":"Default Title","offer_id":45919316836606,"sku":"090177527165","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0434\/8638\/0185\/files\/RosemaryInfusedHoney-_1.jpg?v=1751050143"},{"product_id":"hawt-honey","title":"Week's Hawt Honey: Raw, Natural Chile-Infused Hot Honey from the South","description":"\u003cp dir=\"auto\"\u003e\u003cstrong\u003ePerfect on Pizza, Wings, BBQ, Roasted Vegetables, and More...\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eIgnite your taste buds with Weeks Southern HAWT™ Honey, capturing the fiery essence of a Georgia summer. Crafted from pure raw honey of Southern bees and hand-infused with bold chiles, this all-American hot honey treat delivers a perfect balance of sweet and heat. Choose your thrill with \u003cstrong\u003eHawt™\u003c\/strong\u003e for a lively kick or \u003cstrong\u003eXtra Hawt™\u003c\/strong\u003e for an intense burn. Made with just two simple ingredients—chiles and raw honey—our infusion is clean, natural, and packed with health benefits. Our hot honey is a spicy honey made without gnats or foreign honey, just glory in every golden spoonful. Infused honey from below the Mason-Dixon Line!\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cspan style=\"color: rgb(255, 42, 0); background-color: rgb(255, 255, 0);\"\u003e\u003cstrong\u003eThe only 100% American Raw \u0026amp; Unfiltered Hot Honey with simple ingredients we know of! \u003cem\u003eJust our exclusive blend of honey and chiles.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eAvailable in Hawt™ or Xtra Hawt™ levels.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eRecipes\u003c\/h2\u003e\n\u003ch3 dir=\"auto\"\u003e1. HAWT Honey Glazed Wings\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e (Serves 4):\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003e2 lbs chicken wings\u003c\/li\u003e\n\u003cli\u003e2 tbsp olive oil\u003c\/li\u003e\n\u003cli\u003e1\/4 cup Hawt Honey (Hawt™ or Xtra Hawt™) \u003cem\u003eYour Choice of Infused Hot Honey\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e2 tbsp soy sauce\u003c\/li\u003e\n\u003cli\u003e1 tsp garlic powder\u003c\/li\u003e\n\u003cli\u003eSalt and pepper to taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e:\u003c\/p\u003e\n\u003col dir=\"auto\"\u003e\n\u003cli\u003ePreheat oven to 400°F (200°C). Pat wings dry and toss with olive oil, salt, pepper, and garlic powder.\u003c\/li\u003e\n\u003cli\u003eArrange wings on a baking sheet and bake for 35–40 minutes, flipping halfway, until crispy.\u003c\/li\u003e\n\u003cli\u003eIn a bowl, mix Hawt Honey with soy sauce.\u003c\/li\u003e\n\u003cli\u003eToss baked wings in the hot honey glaze. Return to the oven for 5 minutes to caramelize.\u003c\/li\u003e\n\u003cli\u003eServe hot with extra HAWT honey drizzled on top.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 dir=\"auto\"\u003e2. HAWT Honey Cornbread\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e (Serves 8):\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003e1 cup cornmeal\u003c\/li\u003e\n\u003cli\u003e1 cup all-purpose flour\u003c\/li\u003e\n\u003cli\u003e1\/4 cup sugar\u003c\/li\u003e\n\u003cli\u003e1 tbsp baking powder\u003c\/li\u003e\n\u003cli\u003e1\/2 tsp salt\u003c\/li\u003e\n\u003cli\u003e1 cup buttermilk\u003c\/li\u003e\n\u003cli\u003e2 large eggs\u003c\/li\u003e\n\u003cli\u003e1\/4 cup melted butter\u003c\/li\u003e\n\u003cli\u003e3 tbsp \u003cmeta charset=\"utf-8\"\u003eHawt Honey (Hawt™ or Xtra Hawt™) \u003cmeta charset=\"utf-8\"\u003e \u003cem\u003eYour Choice of Infused Hot Honey\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e:\u003c\/p\u003e\n\u003col dir=\"auto\"\u003e\n\u003cli\u003ePreheat oven to 375°F (190°C). Grease an 8-inch square baking pan.\u003c\/li\u003e\n\u003cli\u003eIn a bowl, mix cornmeal, flour, sugar, baking powder, and salt.\u003c\/li\u003e\n\u003cli\u003eIn another bowl, whisk buttermilk, eggs, melted butter, and HAWT Hot Honey.\u003c\/li\u003e\n\u003cli\u003eCombine wet and dry ingredients, stirring until just mixed.\u003c\/li\u003e\n\u003cli\u003ePour batter into the pan and bake for 20–25 minutes, until golden and a toothpick comes out clean.\u003c\/li\u003e\n\u003cli\u003eDrizzle with extra HAWT honey before serving warm.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 dir=\"auto\"\u003e3. Hot Honey Grilled Peach Salad\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e (Serves 2):\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003e2 ripe peaches, halved and pitted\u003c\/li\u003e\n\u003cli\u003e2 cups arugula\u003c\/li\u003e\n\u003cli\u003e1\/4 cup crumbled goat cheese\u003c\/li\u003e\n\u003cli\u003e2 tbsp \u003cmeta charset=\"utf-8\"\u003eHawt Honey (Hawt™ or Xtra Hawt™) \u003cmeta charset=\"utf-8\"\u003e \u003cem\u003eYour Choice of Infused Hot Honey\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e1 tbsp balsamic vinegar\u003c\/li\u003e\n\u003cli\u003e1 tbsp olive oil\u003c\/li\u003e\n\u003cli\u003eSalt and pepper to taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e:\u003c\/p\u003e\n\u003col dir=\"auto\"\u003e\n\u003cli\u003ePreheat a grill or grill pan to medium-high heat.\u003c\/li\u003e\n\u003cli\u003eBrush peach halves with olive oil and grill for 3–4 minutes per side until charred.\u003c\/li\u003e\n\u003cli\u003eIn a small bowl, whisk HAWT Honey with balsamic vinegar.\u003c\/li\u003e\n\u003cli\u003eArrange arugula on a plate, top with grilled peaches, and sprinkle with goat cheese.\u003c\/li\u003e\n\u003cli\u003eDrizzle with the HAWT honey-balsamic dressing, season with salt and pepper, and serve immediately.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eBuy Hot Honey Online Now. This is some delicious Southern \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ehot chile honey!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eNOTE: BUNDLES NOT INCLUDED IN OTHER DISCOUNTS\u003c\/strong\u003e\u003c\/h4\u003e","brand":"Weeks Honey Farm, Inc.","offers":[{"title":"HAWT Honey","offer_id":46995525337342,"sku":"090177010162","price":12.99,"currency_code":"USD","in_stock":true},{"title":"Xtra HAWT Honey","offer_id":46995525370110,"sku":"090177030160","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0434\/8638\/0185\/files\/HAWT_honey16_47f2bc17-a90a-4db3-8ee1-04a8290cfe3e.jpg?v=1749663392"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0434\/8638\/0185\/collections\/generated-image_11.png?v=1782607225","url":"https:\/\/www.weekshoneyfarm.com\/collections\/grilling.oembed","provider":"Weeks Honey Farm","version":"1.0","type":"link"}