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SALERaw Chai-Spiced Honey
- Flavor: Warm, spiced sweetness
- Infusion: Hand-infused with Brazilian pepper
- Honey: Georgia-sourced raw honey
- Pairings: Chai, coffee and hot tea
No Imports, EVER.
About this product
This infusion of flavor will take your chai, tea, or coffee rituals to an amazing apex of taste! If your taste revolves around fall flavors, or savory sweets, you will enjoy this in ways you have not even discovered.
Why You'll Love It
- Hand Infused with Brazilian Pepper
- Georgia Sourced Raw Honey
- Only available at Weeks Honey Farm
- Chai
- Coffee
- Hot Tea
Weeks Honey Farm has been family-owned and operated in Omega, Georgia since 1960 — three generations dedicated to raw, pure honey and the American beekeepers who make it possible.
How to enjoy it
- Drizzle over Greek yogurt with fresh berries
- Stir into morning tea or coffee
- Pair with aged cheddar or blue cheese on a board
- Glaze roasted carrots, salmon, or chicken
- Whip into softened butter for cornbread
Storage tips
Shipping & returns
Chai Honey goes well with…
Rich sweetness, a bold spiced finish, and all the comfort of fall. Explore Chai Honey in a chilled latte, a warming cup or a favorite dessert.

Iced latte
For an iced latte with a little extra warmth, dissolve a spoonful of Chai Honey into warm espresso before adding milk and ice.

Pumpkin pie
Try a light drizzle over a slice of pumpkin pie. Its bold, spiced sweetness is a cozy finishing touch beside flaky pastry and whipped cream.

Vanilla ice cream
Spoon a little over vanilla ice cream for a cool, creamy contrast to Chai Honey’s rich flavor. Start with a light drizzle and enjoy the sweet-spicy finish.

Rich spicy coffee
Stir into freshly brewed coffee for a bold, sweet-spicy cup. Add a splash of milk or cream if you like a softer finish.

Spicy fall cookies
Enjoy a light drizzle over your favorite spiced fall cookies, or serve a little alongside for dipping. A warm cookie makes an inviting partner for this bold honey.