Whipped Honey Butter (3 Ingredients)

Better than restaurant honey butter

Serve with biscuits, cornbread, rolls, or spread on everything in sight.

Ingredients

• 1 cup unsalted butter, softened
• 1/4 cup Weeks Wildflower Honey
• 1/4 tsp flaky sea salt

Method

1. Whip butter in a stand mixer on high 2 minutes until pale.
2. Drizzle in honey while mixing, whip 1 more minute.
3. Fold in salt.
4. Pile into a bowl, drizzle more honey on top.