Gluten-Free Bread and Butter Pickle Blend - Quick Refrigerator Sweet Pickles, Makes 1 Quart - Weeks Honey Farm

Bread and Butter Pickle Blend - Sweet Homemade Pickles!

The sweet taste of homemade bread & butter pickles! So easy to make and so delicious to eat! Create classic sweet pickles at home with no canning required. Makes 1 quart.

Why You'll Love It:

• Classic sweet bread & butter flavor
• So easy to make!
• No canning necessary
• Ready in just 2 days
• Makes 1 full quart
• Delicious homemade taste
• Gluten-free

What You'll Need:

Cucumbers, water, and vinegar (not included)

Easy Instructions:

Step 1: Slice cucumbers and place in 1 qt large-rimmed mason jar.

Step 2: In a heat-safe measuring bowl, add 1 1/4 cup of boiling water and contents of spice packet. Stir mixture, then add 1 cup of white vinegar. Mix well.

Step 3: Pour mixture over cucumbers. Refrigerate for 2 days.

Storage: Will keep in refrigerator for 4-6 weeks!

Note: Dry mix only. Mason jar not included.

Ingredients:

Sugar, molasses, pickling salt, mustard seed, celery seed, and turmeric.

Gluten Free

Net Weight: 6.5 oz (184g)