Honey Mustard Dressing

Get to Dipping with Weeks Best Mustard Recipe!

  • 1 1/4 cups fat-free mayonnaise
  • 1/3 cup honey
  • 1 tablespoon vinegar
  • 2/3 cup vegetable oil
  • 1 teaspoon onion flakes
  • 2 tablespoons each chopped fresh parsley and prepared mustard

In small bowl, whisk together all ingredients until blended. Cover and refrigerate until ready to serve.

Makes about 2 1/2 cups.

Leave a comment

Please note, comments must be approved before they are published